Our Menu

Enjoy a lovely Portland afternoon or evening on our patio with a glass of wine and a bite to eat. The menu features our artisanal cheese, delicious Pearl Bakery Baguettes, and Armandino Batali’s exceptional Salumi Artisan Cured Meats. We also offer several wines from our collection by the glass each day or you can try one of the craft beers or natural sodas from the cooler. Bon appetit!

Cheese & Charcuterie Plates

Cheese Plates: Olives, marcona olives, and bread, served with your choice of any cheeses (and meats) in our case. -- $5 plus cost of cheese (by weight)

Charcuterie Plate: A tasty selection of silky Prosciutto di parma, Fra'Mani Sopressata, and Salumi Salami with olives, cornichons, and bread – $10

Pause Plate: A nibble of buttery Fromage d'Affinois with dried cherries and caramelized walnuts to enjoy with a glass of wine. - $5

Sandwiches

Molé Salami (seasoned with chili & chocolate) with a sharp farmstead cheddar, Red Tomato & Chili Jam, drizzled with olive oil and topped with greens – $8

Finocchiona Salami (with fennel & black pepper) with tangy, fresh chevre, Red Onion Confit, olive oil, fresh cracked black pepper, and greens – $8

Silky Prosciutto topped with an 18-month Parmigiano Reggiano, lively olive oil and greens – $8

Banh Mi with country pork paté, sriracha mayonaise, jalapeno jelly, daikon/carrot pickle, and cilantro – $8

PB Banh Mi with Cream Nut Peanut Butter, sriracha mayonaise, jalapeno jelly, daikon/carrot pickle, and cilantro – $8

Fromage d'Affinois with Little Forest Bread & Butter Pickles, hot sweet mustard, olive oil and greens. – $8

Turkey Galantine with mascarpone, mustard pickle relish, potato chips and greens – $8

Beecher's Flagship Cheddar cheese with spicy, tart Mango Chutney and Sweet Hot Mustard. Served hot and melty.– $8

Smoked Gouda (from Willamette Valley Cheese Company) and Bresaola with Fig Jam. Served hot and melty. – $8

Oregon Albacore Tuna with preserved lemons, capers and olives, toped with sharp Beecher's Flagship Cheddar and dijon mustard. Served hot and melty.– $8

Soup

Enjoy a cup or bowl of our vegan soups, made by Blossoming Lotus with seasonal, locally grown ingredients. Cup of soup & bread – $4.50 Bowl of soup & bread – $6.50 Bowl of soup & salad – $8.50

Salad

Fresh greens topped with bright, creamy fresh chevre, dried cherries and caramelized walnuts. Served with bread. – $8

Fresh greens topped with Oregon Albacore Tuna brightly seasoned with preserved lemons, capers and olives. Served with bread. – $8

Beverages

We happily offer Extracto Coffee, Steven Smith Teas, sodas from Hotlips, Fentimen's, Bionade, and more. Wines by the glass and a tasty range of beer is also available.