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4th Anniversary Big Do!

We’re four years old, and we’re celebrating with a Big Do! From 1-4pm on Saturday, November 14th we’ll be tasting new releases from Owen Roe and Sineann, new chocolates from Xocolatl de David, and the Obamas’ favorite treats, Fran’s Grey Salt Caramels in Dark Chocolate. Plus, Ellen Jackson and Piper Davis will be here offering delicious samples and signing copies of their new cookbook, THE GRAND CENTRAL BAKING BOOK: Breakfast Pastries, Cookies, Pies and Satisfying Savories from the Pacific Northwest’s Celebrated Baker. There will also be samples of tasty jams (including Ayers Creek newest crop), honeys, olive oils, cheese, and live music! It’s our birthday party and we hope to see you here!