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March 20th Class: Easy, Tasty Appetizers

Just in time for the Easter festivities, Pam Kraemer of Dulcet Cuisine will be on hand to show us how to whip up tasty appetizers in a snap. She'll talk about how to combine flavors and textures, using condiments and a few simple ingredients, to create hors d'oeuvres to dazzle your family and friends. Many of us have collections of condiments in the refrigerator (perhaps some of Dulcet's terrific mustards and dressings!) and Pam will help you look at them with fresh eyes and a sparked imagination. Join us on Thursday, March 20th and then go forth and appetize!

When: Thursday, March 20th at 7:15pm
Where: Foster & Dobbs Authentic Foods
Cost: $20. Reservations are required and must be secured with a credit card. Call the shop at 503.284.1157. Class size is limited and fills quickly. Cancellations must be made more than 24 hours prior to class. Participants receive a 10% discount on purchases the evening of the class.