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Woo Hoo!! We're Two!!

Join us on Saturday, November 17th for our Second Anniversary Celebration! That's right, we're two years old! We've got some terrific local producers coming in to share their delicious products with you, and we'll be sampling jams, honeys, cheese, charcuterie, chocolates, wines, and more all day long! Some of the local producers are:

• 11:30 to 12:30: Eric Stubenberg & Lords of Salt
  (smoked salts)
  
• 12:00 to 2:00: Tracy Oseran & Urban Gleaners
  (Tracy's Small Batch Granola)
  
• 1:00 to 2:30: Pam Kraemer & Dulcet Cuisine
  (spice rubs, mustards, dipping sauces)
  
• 1:00 to 3:00: Bonnie Crocker & Henry Wine Group
  (wines of course)
  
• 4:00 to 5:30: Ben Dyer & Viande Meats & Sausages
  (Pâté and charcuterie)
  
• 4:00 to 6:00: Nicholas Gunn & Wandering Aengus Ciderworks
  (hard apple ciders)

Drop by for tasty samples and delicious ideas for Thanksgiving festivities. Come help us celebrate! Woo Hoo!!!