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It's Book Club Time!
January 27, 2007
We’re starting a book club! There are so many great books about food — like Peter Kaminsky’s Pig Perfect or My Life in France by Julia Child and Alex Prud’Homme, and so many others — that we think it would be fun to have a group to read and talk about them. Nothing too serious or formal, just good books and good conversation. If you’re interested in being a part of this, join us here at the shop on Monday, January 29th at 7:15. At this first meeting, we’ll select a book to read and set a schedule. Come on in!
Comments
Kim Bissell says:
Is it too late to join the bookgroup? I just heard about it today and would love to join.
Kim Bissell
Tim says:
Kim:
It's not too late at all, you simply missed the first meeting of the group where we decided to read Michael Pollan's The Omnivore's Dilemma: A Natural History in Four Meals. For now, the group is meeting on the first Monday of the month. We will gather at 7:15 Monday, March 5 to discuss The Omnivore's Dilemma. Please join us.
