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September Class: River's Edge Chevre

Join us for an evening with Pat Morford of River’s Edge Cheese. On her small farm in Logsden (near Newport) Pat raises goats and makes a variety delicious, delicate goat’s milk cheeses. She’ll tell us about how she makes the cheese and the goats that make it all possible. Naturally, we’ll be tasting the cheese and pairing it with wine.

When: Friday, September 15th at 8:15pm

Where: Foster & Dobbs

Cost: $10. To reserve a spot, please call the shop (503.284.1157). Reservations must be paid in advance. Class size is limited and fills quickly.

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